Pfaffia Paniculata (Suma) Products

Pfaffia Paniculata

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About us

Suma, Suma Powder, Suma Extract, Pfaffia paniculata, Brazilian Ginseng

Scientific Name: Pfaffia paniculata

Scientific Synonym: Hebanthe paniculata

Popular Name: Brazilian Ginseng

Family: Amaranthaceae

Botanical Description

Herbaceous plant with deep and profuse tuberous roots. It has light green, elliptical-lanceolate leaves and small yellowish flowers. Native to South America, it is traditionally used in herbal preparations.

Traditional Actions

  • General tonic
  • Supports energy and vitality
  • Anti-stress support
  • Anti-inflammatory properties
  • Supports immune health
  • Mild diuretic action

Traditional Indications

  • Fatigue and low energy
  • Joint discomfort (arthritis, arthrosis, rheumatism)
  • Circulatory support
  • Support for metabolic balance
  • Digestive support

Scientific Studies

Pre-clinical studies have investigated anti-inflammatory, antioxidant and adaptogenic properties of Pfaffia paniculata. Experimental models suggest potential activity related to immune modulation and oxidative stress balance.

Animal studies have explored possible effects on tumor cell growth, inflammation markers, and hormone modulation. These findings are preliminary and require further human research.

Topical Applications

Some formulations containing Pfaffia extracts have been studied for topical antioxidant and anti-inflammatory properties, particularly in skin care applications.

Main Bioactive Compounds

  • Pfaffosides
  • Saponins
  • Allantoin
  • Alkaloids
  • Minerals and trace elements

Pfaffia contains minerals such as calcium, phosphorus, iron, potassium, magnesium, manganese, copper, zinc and chromium, as well as vitamins A, B-complex, C, D and E.

Safety and Contraindications

May cause allergic reactions in individuals sensitive to root powders. Not recommended for pregnant or breastfeeding women.

Suggested Dosage

  • Dry extract: up to 500 mg per day
  • Powder: up to 1 g per day
  • Decoction: 10 g of root in 1 L of water; consume up to two glasses daily

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